Saturday, July 19, 2008

What we had for dinner the other week.

Don't they look yummy! I made 6 of them, 3 for each of us, and I also grilled some asparagus that I marinated in the same flavor as the kabobs, but I don't have a picture of those because we ate them, and I didn't think to take a picture until after most of the food was already gone!

4 comments:

  1. Wow, that looks SO good! What kinda of marinade?

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  2. I just used a bottle of Italian dressing, but it took me forever to pick what brand, becaust I wanted the thickest!

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  3. Jeannie Stone, I am SO glad you said hi! I'm great, how are you? I'm stunned to see that you're in Ft. Worth -- did you know I grew up in Grapevine? We must chat! Give me an email, jkirry@gmail.com. I love your fun blog! Love, Juli

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  4. Holy cow, Jeannie! You should open a restraunt!

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